- 1. Transdisciplinary Research Area “Technology and Innovation for Sustainable Futures"
- 2. Center for Development Research (ZEF)
- 3. The Institute of Hygiene and Public Health, Faculty of Medicine, University of Bonn
- Climate change and health
- Nutrition and Planetary Health (HEALTH)
- Agriculture and food security
1. “My home garden is a peace maker”: perceived impact pathways of a home gardening intervention in rural Kenya: the ALIMUS study; DOI: 10.1186/s41043-026-01263-4
2. Using Mid-Upper Arm Circumference z-score (MUACz) tapes for community-based assessment and monitoring of nutrition risks among young children: a qualitative analysis of experiences and lessons from southwest Kenya; DOI: 10.1186/s12889-025-26095-5
3. Reduced rank regression-derived dietary patterns related to climate-sensitive micronutrients and their associations with child undernutrition among young children in rural Kenya: findings from the ALIMUS study; DOI: 10.1186/s12889-026-26265-z
4. Community-based interventions addressing multiple forms of malnutrition among adolescents in low- and middle-income countries: a scoping review;
DOI: 10.1186/s12937-025-01136-2
5. ‘Counselling is not just providing information’: perceptions of caregivers and stakeholders on the design of nutrition and health counselling interventions for families with young children in rural Kenya; DOI: 10.1186/s12913-024-10872-w
6. Sustainable home gardens in Western Kenya: A qualitative study for co-designing nutrition-sensitive interventions; DOI: 10.1016/j.jrurstud.2023.103132
7. Home gardening in sub-Saharan Africa: A scoping review on practices and nutrition outcomes in rural Burkina Faso and Kenya; DOI: 10.1002/fes3.388
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53113 Bonn